Overview
Languages: English
Education: Secondary (high) school graduation certificate
Salary: 18.65 hourly / 40 to 80 hours per Week
Experience: 2 years to less than 3 years
Work site environment:
Noisy, Odours, Wet/damp and Hot
Work setting:
Fast food outlet or concession and Restaurant
Responsibilities:
Tasks:
Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate and order ingredients and supplies
Ensure food service and quality control
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Prepare food order summaries for chef
Supervise and check assembly of trays
Supervise and check delivery of food trolleys
Establish work schedules
Supervision:
Food service counter attendants and food preparers
Certificates, licences, memberships, and courses:
Food Safety Certificate
Safe Food Handling certificate
Additional information for Security and safety:
Criminal record check
Work conditions and physical capabilities:
Fast-paced environment
Work under pressure
Tight deadlines
Combination of sitting, standing, walking
Standing for extended periods
Bending, crouching, kneeling
Walking
Physically demanding
Attention to detail
Personal suitability:
Client focus
Efficient interpersonal skills
Excellent oral communication
Flexibility
Team player
Initiative
Benefits:
Health benefits
Dental plan
Health care plan
Financial benefits:
Group insurance benefits
Night shift premium
Other benefits:
Learning/training paid by employer
Employment groups Help - Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Persons with disabilities, Newcomers to Canada, Older workers, Veterans, Visible minorities, Youth
Who can apply to this job?
The employer accepts applications from:
Canadian citizens and permanent or temporary residents of Canada.
Other candidates with or without a valid Canadian work permit.
How to apply:
By email
[email protected]
How-to-apply instructions
Here is what you must include in your application:
Proof of the requested certifications
Letter of recommendation
References attesting experience
This job posting includes screening questions. Please answer the following questions when applying:
Are you available for shift or on-call work?
Are you available for the advertised start date?
Are you currently a student?
Are you currently legally able to work in Canada?
Are you willing to relocate for this position?
Do you currently reside in proximity to the advertised location?
Do you have previous experience in this field of employment?
Do you have the above-indicated required certifications?
What is the highest level of study you have completed?
What is your current level of study?
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How-to-apply instructions
Here is what you must include in your application:
Job reference number
Detailed CV
Mansa Investments Inc.
Job position
RESTAURANT SUPERVISOR